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- Desserts
Finish your event with sweet, gourmet flavor!

Dessert Displays
| Dessert | Prices are per dozen |
|---|---|
| Lemon Meringue Tartlet | $24.99 |
| Fresh Fruit Tartlet | $24.99 |
| Chocolate Covered Strawberries | $24.99 |
| Mixed Berry Shortcake Tartlet | $24.99 |
| Assorted Truffles | $24.99 |
| Assorted Mini Cheesecakes | $24.99 |
| Coconut Macaroon | $24.99 |
| Mini Orange Dream Cupcake | $24.99 |
| Chocolate Mousse with Raspberry | $24.99 |
| Cranberry, Nut, and Chocolate Tartlet | $24.99 |
| Key Lime Pie Tartlet | $24.99 |
| Lemon Tartlet | $24.99 |
| Baklava | $32.99 |
| Baby Cakes | $39.99 |
| Macarons, variety | $39.99 |
| Prices below are per person | |
| Churro, 10", with honey | $2.99 |
| Tiramisu | $5.99 |
Served Desserts
*Subject to seasonality and availability*Served by the slice for $6.99 per person.
Apple Pie
Cherry Pie
Strawberry Rhubarb Pie
Peach Pie
Banana Cream
Key Lime
Cherry Pie
Strawberry Rhubarb Pie
Peach Pie
Banana Cream
Key Lime
Caramel Apple Streusel
Black Forest Pie
Chocolate Cream
Lemon Meringue
Coconut Cream Pie
Black Forest Pie
Chocolate Cream
Lemon Meringue
Coconut Cream Pie
Served Gourmet Desserts
*Subject to seasonality and availability*Served by the slice for $8.99 per person.
Cherry Cheesecake
Chocolate Drizzle Cheesecake
Caramel Drizzle Cheesecake
Double Layer Cake: Black Forest
Carrot (no nuts)
Cookies N Crème
Heavenly Devil’s Food
Lemon Sunshine
Red Velvet
Chocolate Turtle (nuts)
Coconut
Custom Desserts
Please inquire about any specialty or custom desserts that are not listed above. Custom Desserts start at $10.99 per person.Campus Life
Contact Info
For any questions, contact JCCC Catering at 913-469-8500, ext. 4942 or ext. 3770
Jean Keating
Accounts Receivable
[email protected]
913-469-8500, ext. 4537
Marc McCann
Executive Chef
[email protected]
913-469-8500, ext. 4262
Brandi Soderberg
Supervisor Catering
[email protected]
913-469-8500, ext. 3770
Andrew Woody
Manager Catering
[email protected]
913-469-8500, ext. 4942