Support the next generation of sustainability students!
Friday, August 22
6 – 8:30 p.m. | Capitol Federal Conference Center, Regnier Center
Invest in the future of Sustainable Agriculture and see what scholarships can yield over a farm-to-table dinner.
Enjoy three mouth-watering courses crafted with fresh, flavorful produce from JCCC’s Open Petal Farm and other nearby producers by talented culinary creator Chef Bradley Gilmore from Lula Southern Cookhouse.
Keep the fun going after dinner with a free Light Up the Lawn concert in front of the Nerman Museum of Contemporary Art featuring the original sounds of Beth Watts Nelson and Kelly Hunt.
$65 per person
$650 per table (seats 8)
This event sells out fast! Reserve your spot on or before August 10.