Fund the future of sustainability!
Take a seat at everyone’s favorite annual farm-to-table dinner and support Sustainable Agriculture scholarships through the JCCC Foundation.
Friday, August 21, 2026
Capitol Federal Conference Center, Regnier Center — JCCC Campus
6:00 - 7:00 p.m. Reception | 7:00 - 8:30 p.m. Dinner
$65 per person
$650 per table (seats 8)
Dig into the savory flavors of three delicious courses, expertly crafted by Chef Ryan Williams, executive chef from Rye Leawood. Each appetizing plate will be crafted with fresh produce from JCCC’s Open Petal Farm and other nearby producers, reflecting the essences of the local harvest.
After your meal, enjoy a free Light Up the Lawn concert in front of the Nerman Museum of Contemporary Art. Experience an independent Indie Roots Rock band- Katy Guillen & The Drive.
Seats are going quickly! Reserve your spot before we sell out!