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Catering

We specialize in creative and unique individualized presentations. Whether you are looking for an elegant banquet, business luncheon or a simple coffee break, we offer customized service and professional assistance for all your meal arrangements.

Close-up of a luncheon table set with salad, iced tea and water by our catering department

We offer impeccable service beginning at the first point of contact through the end of your event. Our experienced staff is dedicated to making your event a success and one that makes a lasting impression.

Download Catering Brochure (PDF)

Catering Team

Brandi Soderberg, Supervisor, Catering
Email Brandi Soderberg
913-469-8500, ext. 3770
Fax: 913-469-2569

Marc McCann, Executive Chef, Dining Services
Email Marc McCann
913-469-8500, ext. 4262
Fax: 913-469-2359

Jean Keating, Accounts Receivable, Dining Services
Email Jean Keating
913-469-8500, ext. 4537
Fax: 913-469-2529