Pastries

Pastry Shop Product List

These items will be available almost every week in JCCC’s pastry shop. For more information email Doug Flick, professor, hospitality management

Note: These items are subject to availability. Management reserves the right to modify the inventory.

Apple Strudel
$1.25
Bavarian Cream Torte
$12
Bavarian Cream Mini
$1.25
Biscotti
$0.50
Brioche
$2
Brownies
$1.25
Carrot Cake
$12
Carrot Cake - slice
$3
Challah
$2
Cheesecake - whole
$12
Cheesecake - mini
$3
Chocolate Chunk Cookie
$1.50
Chocolate Buttercream Torte
$12
Chocolate Buttercream Torte - Slice
$3
Chocolate Mousse Torte
$12
Chocolate Mousse Mini
$2
Cinnamon Rolls
$2.50
Coconut Macaroon
$1
Coffee Cake
$7
Cream Horn
$1.50
Cream Puff
$1.50
Croissant - Plain
$1.25
Croissant - Chocolate
$1.50
Danish
$2
Eclairs
$1.25
Entremet
$10
Flourless Torte
$12
Flourless Mini
$1.50
Focaccia
$2
Fruit Tart
$12
Fruit Tart - mini
$3
Fudge
$1
Honey Wheat Bread
$2.50
Key Lime Tart
$12
Key Lime Tart - mini
$3
Mediterranean Olive Bread
$2.50
Napoleon
$1.50
Oatmeal Raisin Cookie
$1.50
Palmier Heart
$1
Peanut Butter Cookie
$1.25
Pretzels
$2
Rosemary Bread
$2
Scone
$1.50
Shortbread
$1
Sourdough Bread
$2
Tiramisu Slice
$1.50
Triple Chocolate Indulgence Cookie
$1.50
Whole Wheat Bread
$2

Cooking with Class and Master Chef Series

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Hospitality Management Club