Welcome to Dining Services! 

Food – It’s how we relax, relate and reconnect with ourselves, and with others. JCCC Dining Services offer a wide variety of dining options throughout the campus to meet your food and beverage needs.

Our Mission: To provide our students, the entire campus community and guests with progressive, diverse food and services of high quality and exceptional value in a friendly and supportive environment while upholding the educational mission of the college.

Congratulations to the JCCC Catering staff! 
JCCC Dining Services won the 2009 Bronze Medal in the Catering-Standard Menu category of the National Association of College and University Food Services 2009 Dining Awards. Read more

JCCC Dining Services won the 2008 Gold Medal for catering/special events in the Loyal E. Horton Dining Awards sponsored by the National Association of College and University Food Services (NACUFS).

Contact Us

Jay Glatz, Manager, Dining Services, x 3219

For Cav Card, Vending, Food Court and other dining services questions, contact:

Jean Keating, x 4537
Sheila Schurz, x 3273